The Flexible Vegetarian • Flexitarian Recipes to Cook With...

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The Flexible Vegetarian • Flexitarian...

The Flexible Vegetarian • Flexitarian Recipes to Cook With or Without Meat and Fish

Name: The Flexible Vegetarian • Flexitarian Recipes to Cook With or Without Meat and Fish
ISBN: 9780711239043

Jo Pratt

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Whether you’re an occasional meat-eater, a vegetarian who needs to cook for meat-eaters, or even a dedicated veggie, you’ll find this very flexible book filled with delicious and practical recipes for every lifestyle.

The Flexible Vegetarian’s beautiful and tasty dishes offer two solutions: they can be served as completely vegetarian meals, or with the addition of a simple meat, chicken or fish recipe, making them suitable for meat-free days and meat-eaters alike.

Recipes cover international flavours, from spiced poke to peashoot and asparagus gnudi, and they are all simple, quick, packed with protein and well-balanced.

As well as easy meat and fish additions and hacks for each vegetarian recipe, The Flexible Vegetarian shows you how to ace a handful of classic recipes, from the perfect roast chicken, to the perfectly cooked fish fillet. Chapters include: Brunch, Broths, Small Plates, Large Plates, and Dips & Bits.

种类:

Cookbooks, Food & Wine - Vegetarian & Vegan

年:

2017

出版社:

Frances Lincoln

语言:

english

页:

192

ISBN 10:

0711239045