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Turkish Meze Simple, Delicious Recipes for Sharing
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Drawing on Sevtap Y ces rich heritage, this book contains eighty delicious recipes for Turkish sharing plates u from classics to more modern interpretations, but always with Sevtaps nod to flavour and simplicity. Organised into sections covering dips, small dishes, dolmas, salads, vegetables, seafood, meats and sweets, Turkish Meze is a straightforward, delicious introduction to the dishes and culinary traditions central to this vibrant culture. Recipes include Artichoke and Potato salad, Lamb cutlets, Braised Borlotti Beans, Sardines wrapped in vine leaves and Chickpea, Yoghurt and Tahini Dip. This book is for anyone with an interest in Turkish food u it is straightforward, delicious and the recipes work every time.
年:
2013
出版社:
SEVAR YUCE
语言:
english
页:
157
ISBN 10:
174358069X
ISBN 13:
9781743580691
文件:
PDF, 16.17 MB
您的标签:
IPFS:
CID , CID Blake2b
english, 2013
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