The Chicken Encyclopedia: An Illustrated Reference
Gail Damerow
From addled to wind egg, crossed beak to zygote, the terminology of everything chicken is demystified in The Chicken Encyclopedia, a comprehensive A-to-Z reference volume presented in a friendly, highly illustrated format. Chickophiles will find breed descriptions; definitions of the most common conditions, situations, characteristics, and behaviors of chickens; and much more. Whether it’s the difference between wry tail, split tail, and gamy tail; the meaning of hen feathered, forced molt, or quill feather; the characteristics of droopy wing; the content of granite grit; or the translation of a chicken’s alarm call, here are all the answers to every chicken question and quandary, from the practical to the curious.
年:
2012
出版社:
Storey Publishing, LLC
语言:
english
页:
320
ISBN 10:
1603425616
ISBN 13:
9781603425612
文件:
EPUB, 15.46 MB
IPFS:
,
english, 2012